Imagine you have been given the opportunity to redesign your school's lunch menu. You are tasked with making it healthier, more appealing, and accessible to all students. Write an essay detailing your proposed changes to the lunch menu, explaining why these changes are important and how they can benefit the students. Make sure to address the nutritional value, variety, and possible student preferences in your suggestions.
Note: The provided solution includes an example of a perfect-score answer and explanation. Your response will not be scored.